Splenda May not be so “Splendid” After all
Upon opening a shelf in the kitchen of a Splenda, or sucralose, addict it is certain one will find a treasure trove of regular foods that have been touched by the most popular sugar substitute in the U.S. Vitamin C drops, cookies and canned fruit—all with Splenda are a few examples of the extensive list of over 3,000 Splenda products.
On the surface the zero-calorie Splenda, marketed with the catchy phrase “made from sugar so it tastes like sugar,” may seem like the sweetener of all sweeteners. However, similar to the mantra that getting a little requires giving a little, the consumption of…