What Is The Meaning Of "Organic" (And Inorganic) Food?
Before the 18th century, scientists and non-scientists alike assumed that the material substance of living organisms was fundamentally different from that of non-living things -- organisms and their products were considered organic by definition, while non-living things were mineral or inorganic.
With the invention of chemistry in the late 18th century, scientists uncovered the incoherence of the traditional distinction: all material substances are constructed from the same set of chemical elements. Today we understand that the special properties of living organic matter emerge…