Wheat Genetics: Boron Tolerance Discovery Will Mean Better Yields
Researchers have identified the genes in wheat that control tolerance to a significant yield-limiting soil condition found around the globe; boron toxicity.
Wheat has been difficult to work with in genomics because the wheat genome is very large, with about six times the number of genes as humans. This complexity has meant that genes controlling yield and adaptation to environmental stresses have remained extremely challenging to identify. In this study, the researchers tracked these specific boron tolerance genes from wild wheats grown by the world's earliest farmers in the…